Photographing the Cream of the Crop
From muddy bunches of carrots to a bowl of rice or coffee beans, to a side of beef or…
Photo: Soh Yew Kiat, Malaysia
Photo: Soh Yew Kiat, Malaysia
From muddy bunches of carrots to a bowl of rice or coffee beans, to a side of beef or…
Pink Lady® Food Photographer of the Year 2021 has seen some incredible images from every corner of the globe.
In our special tenth year, we are so delighted to announce our Pink Lady® Food Photographer of the Year…
To mark our special tenth year, we wanted to explore what Pink Lady® Food Photographer of the Year means to some…
Over the past ten years, Pink Lady® Food Photographer of the Year has been moved by the incredible touching…
The hotly anticipated shortlist of Pink Lady® Food Photographer of the Year is revealed this Thursday 1 April 2021. In…
Images of street food can show so many aspects of cultural life, from buying, and selling, to browsing and eating. Photographing street food can show the dynamism of entrepreneurs selling street food, of traders selling hand-made burgers in a London market, to waffles in Brussels to samosa in Bombay station or even stir fry in Bangkok. In photographing street food, we can learn so much about the culture and politics of food across the globe.
In celebrating wine and wine photography across the globe, we wanted to share with you some tips and tricks for you to consider when shooting your wine.
We spoke to Rupert Ponsonby, R&R Drink and Food, who shared with us his personal top tips and tricks for photographing that perfect brand wine shot, bringing the story behind the wine to life. We have included some of our finalist and commended entrants work to showcase how these tips have been shown in wine photography.
Pink Lady® Food Photographer of the Year are excited to see the imaginative and creative images from the talented next…
This October, Pink Lady® Food Photographer of the Year celebrated #AppleDay with a 24-hour takeover of images from our Pink…