You could win more than $7,000 plus
have your work showcased at the
world-renowned Mall Galleries, London,
and feature in our global publicity!

Pink Lady® Food Photographer of the Year, now in its seventh year, has fast established itself as the world’s leading awards celebrating the art and diversity of food photography and film.

We are very proud of our strong American connections. The eminent judging panel has been graced with some highly distinguished representatives from the United States.

This year, we are extremely honoured to once again welcome judges Emily Luchetti, Chair of the James Beard Foundation, George Motz, Founder of the Food Film Festival NYC, and Abby Hocking, Online Photo Editor, Food&Wine. Time Inc. We are delighted that Alison Morley, director, International Center for Photography, NYC, has also joined the panel for the first time.

In 2017 alone, 17 American photographers were shortlisted and 2 were chosen as finalists

Past American Finalists whose work has been shown at the world-renowned Mall Galleries, London include Anne Watson, Robert Holmes and Sasha Gitin. 17 American photographers were shortlisted, you can see their work in the Commended Gallery

Don’t miss this fantastic international opportunity enter the 2017 awards!

If you make it through the shortlisting stage and reach the Finalists’ exhibition in April 2018, you and a guest will be invited to our glittering Champagne Taittinger reception.

The overall winner of Pink Lady® Food Photographer of the Year 2018 will be accommodated for two nights at the InterContinental London Park Lane

Open to professional and amateur, old and young

The Awards celebrate the very best in food photography and film from around the world

Stay up to date with the latest news from the exciting world of food photography and film

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