Photo: Soh Yew Kiat, Malaysia
Photo: Soh Yew Kiat, Malaysia
Welcome to our food photography blog. Enjoy interviews with top food photographers from around the world about their work, find out about food photography history, get inspiration, tips, and photography competition updates all in one blog!
Archives
April 28, 2021
A ‘TASTE’ OF WORLD’S BEST FOOD PHOTOGRAPHY
In our special tenth year, we are so delighted to announce our Pink Lady® Food Photographer of the Year...
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April 22, 2021
Food Styling Shortlist – a Tribute to Greatness
To mark our special tenth year, we wanted to explore what Pink Lady® Food Photographer of the Year means to some...
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April 21, 2021
STORYTELLING THROUGH PHOTOGRAPHY
Over the past ten years, Pink Lady® Food Photographer of the Year has been moved by the incredible touching...
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April 1, 2021
The hotly anticipated shortlist of Pink Lady® Food Photographer of the Year is revealed this Thursday 1 April 2021. In...
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February 3, 2021
BLACK AND WHITE FOOD PHOTOGRAPHY
Black and white photography can take a viewer’s breath away. By stripping away colour, we become so much more aware of elements of that images such as texture, shape, light, and subtle graduations of tone in a photograph. In doing so, it has the power to tell a story. There is beauty in black and white food photography makes us see food in a different light, whilst adding a uniqueness and timelessness to an image.
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February 2, 2021
Images of street food can show so many aspects of cultural life, from buying, and selling, to browsing and eating. Photographing street food can show the dynamism of entrepreneurs selling street food, of traders selling hand-made burgers in a London market, to waffles in Brussels to samosa in Bombay station or even stir fry in Bangkok. In photographing street food, we can learn so much about the culture and politics of food across the globe.
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January 28, 2021
In celebrating wine and wine photography across the globe, we wanted to share with you some tips and tricks for you to consider when shooting your wine. We spoke to Rupert Ponsonby, R&R Drink and Food, who shared with us his personal top tips and tricks for photographing that perfect brand wine shot, bringing the story behind the wine to life. We have included some of our finalist and commended entrants work to showcase how these tips have been shown in wine photography.
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January 12, 2021
Premiering Pink Lady® Food Photographer of the Year Tenth Year – The Royal Photographic Society
Pink Lady® Food Photographer of the Year will be premiering its tenth anniversary exhibition at the Royal Photographic Society, one...
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January 11, 2021
To mark our special tenth year, we wanted to explore what Pink Lady® Food Photographer of the Year means to...
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