Category News

CELEBRATING CAKEOGRAPHY – THE ART OF CAPTURING CAKE

For many years we have wanted to shine a spotlight on the special art of capturing cake, or, as we…

Thanksgiving – for a beautiful planet

Last week, we were privileged to celebrate our new partnership with the James Beard Foundation in New York at the…

What makes a good Food Film?

  With the increasing significance of short films in marketing and social media, the MPB Food Film Shorts category celebrates…

Kim Bainbridge: My Student Photography Story

  For the very first time, our Student Food Photographer of the Year category, which is supported by The Royal…

Jon Wyand: My Wine Photography Journey

Jon Wyand, who has, remarkably, three times won the accolade of Errazuriz Photographer of the Year, shares his own photographic…

Bringing Home the Harvest Around the World – In Pictures

  We live in a time where AI, lunar landings and virtual reality are mainstream. But we all still have…

World Food Day – Water is Life, Water is Food

  By Caroline Kenyon, Founder of Pink Lady® Food Photographer of the Year 16th October is World Food Day and,…

How to Photograph Wine

In November 2023, Pink Lady® Food Photographer of the Year presents International Wine Photography Day 2023, inviting all wine and…

ENTRIES OPEN FOR PINK LADY® FOOD PHOTOGRAPHER OF THE YEAR 2024

Pink Lady® Food Photographer of the Year, the world’s leading celebration of food photography and film, is open for entries…

A Spotlight on Food in Film

In a special tenth year celebration, this 2022 we are delighted to have shared our Pink Lady® Food Photographer of…

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